Finesse Floats
  • INGREDIENTS
    1 Cup of Lemon Lime Soda
    ¾ Cup of Hawaian Punch
    2 Scoops of Rainbow Sherbert
    Whipped Cream Topping (In a can)
    Pop Rocks for Garnish
           
    INSTRUCTIONS
    1. Add 1 Cup of Lemon Lime Soda, plus ¾ Cup of Hawaian Punch. (Should only fill the ¾ of the Glass)
    2. Add 2 Scoops of Rainbow Sherbert
    3. Swirl Whipped Cream Topping on top of the Rainbow Sherbert
    4. Garnish with Poprocks and Straw – and Yummmm!